Skip to content ↓

Hospitality & Catering

Hospitality & Catering



Our Hospitality & Catering programmes are designed to equip you with the skills needed for employment within the industry or for a higher level of study. With production kitchens, a professional restaurant & industry trained chefs & professionals, we will motivate & guide you to achieve your full potential.

As a student here at Shooters Hill Sixth Form College you will get real hands on experience within the Hospitality & Catering Department: Our Level 1 students prepare, cook & serve lunch everyday for our Cafeterias. Students progressing from Level 1 to Level 2 can specialise in either a Hospitality programme, working in City View Restaurant or undertake a dual qualification – specialising in kitchen & front of house skills. Students on our Level 3 programmes work one evening a week, preparing, cooking & serving for our Fine Dining evening & will also have a one day a week work placement.

Hospitality & Catering is a true Vocation; it’s extremely hard work but the amazing jobs & opportunities out there make it all worthwhile!

Our Courses
Hospitality & Catering Level 1, 2 & 3
 

Meet our teachers 



Chef Sarah 
Department Head





Jade
Hospitality Teacher





Chef Mark
Catering Teacher


 

 

 

You have not allowed cookies and this content may contain cookies.

If you would like to view this content please

 

 


Student Success Stories


Celebrating Student Success: Rex De Guzman

Celebrating Student Success: Rex De Guzman We love to celebrate the successes of our students, both current and previous, and today we're celebrating one of our inspirational, ex-catering students Rex.

 


Explore Our Department



Other Resources 


 Newsletter

Open Event Leaflet

Presentation